Supermarket Refrigeration Service Coordinator

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Refrigeration Service Coordinators provide direct support to our Store Managers in approximately thirty Publix retail locations for all HVAC and refrigeration issues. They are responsible for overseeing the execution of refrigeration rack and case maintenance and service by our refrigeration vendors, ensuring refrigeration issues are rapidly resolved to support our stores. The Refrigeration Service Coordinator reports to the Divisional Refrigeration Supervisor.

Additional responsibilities include:

  • ensuring vendors meet the defined expectations of refrigeration service agreements
  • ensuring vendor compliance with refrigerant emission regulations
  • overseeing proper setup and operations of energy management systems (EMS) in retail locations
  • evaluating refrigeration and HVAC system operations and coordinating vendor response to remedy deficiencies
  • coordinating refrigeration installations and case refurbishments for retail locations (new stores and remodels)
  • coordinating and executing refrigeration program projects

Required Qualifications:

  • Associate’s degree in a construction-related course of study or certificate of completion from Supermarket Refrigeration trade school or equivalent experience
  • 5 years of supermarket or rack refrigeration and energy management system field experience in repair and maintenance of systems
  • Environmental Protection Agency (EPA) Type I and Type II
  • knowledge of construction drawings and installation manuals
  • knowledge of Supermarket (Rack) Refrigeration, HVAC and energy management technologies
  • analytical skills
  • self-Initiative skills
  • excellent communication skills (both verbal and written)
  • interpersonal skills (including conflict resolution and management)
  • ability to facilitate meetings
  • ability to organize tasks and information
  • intermediate knowledge of Energy Management System
  • basic knowledge of
  • Microsoft Outlook
  • Adobe Acrobat
  • Microsoft Word
  • Maintenance Management Systems (CMMS-Service Hub)
  • Microsoft Excel
  • Microsoft Access
  • Project
  • willingness to travel to stores throughout the retail division, including nights, weekend and overnight stays as required
  • willingness to be available on call 24/7 when an emergency arises

Preferred Qualifications:

  • Bachelor’s degree in a construction-related course of study or equivalent level of documented supermarket refrigeration experience
  • 10 years of supermarket or rack refrigeration and energy management system field experience in repair and maintenance of systems
  • EPA Universal
  • knowledge of Publix Refrigeration Service Contract (SOW)
  • knowledge of supplier management practices
  • knowledge of Retail store operations and structure to understand customer need
  • knowledge of Repair and maintenance as it relates to all Publix refrigeration/HVAC systems
  • ability to provide category leadership

Job Type: Full-time

Pay: $34.50 - $47.60 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee assistance program
  • Health insurance
  • Life insurance
  • Paid time off
  • Parental leave
  • Retirement plan
  • Tuition reimbursement
  • Vision insurance

Schedule:

  • 8 hour shift

Supplemental Pay:

  • Bonus opportunities

Work Location: On the road

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